Domaine de Lauranceau – Bordeaux Rosé Wine
Centered in the Bordeaux region, in Cantois, our wine production has continued for five generations with the highest respect given to our terroir and to the development of our products.
Region: Bordeaux, France
Grape varieties: 50% Merlot, 50% Cabernet Franc
Method of cultivation: Integrated farming, pruned using the Guyot single method, leaf removal, green harvesting
Maceration: skin maceration lasts for 12 hours (8°c), direct pressing follows
Fermentation: temperatures regulated: 15-18°c
Production in vat: carried out in underground thermo-regulated vats
A bright rosé wine with a hint of purple.
An intense aroma of a bouquet of flowers and fruits gives an elegant first impression that leads to a sweet and sharp taste of black currents.